Need some help with NYT Strands today? Today’s topic – “Fresh from the Oven” – narrows the topic down quite a bit, but still leaves pretty much anything you could cook!

Below we’ve put together some useful hints for Strands #213, as well as answers should it come to that. We’ll start with some hints before moving on to the full answer for Strands #213. So read on if you need a little help.